Celebrating the Small Things

After breakfast yesterday, I got started on my workout. Up first was a dumbbell circuit that included bicep curls, standing tricep extensions, shoulder raises, weighted lunges, alternating front raises, and inverted rows. I performed each move in 6 sets of 8 reps and felt strong after my rest day on Sunday. For something a little extra, I went through a plyometrics/cardio circuit of box jumps, jump rope, rope swings, push ups, and sit up twists.

To top things off for the day, I hopped in the pool for a swim. I’ve learned the hard way that my watch does not track swimming, so I still have to count laps to make sure I’m staying on track. It can be a pain, but I break the laps down into groups of twelve, as each set is 1/3 of a mile. When I started, it took me a good 17 minutes to finish each round of 12 laps, which totaled approximately a 51 minute mile. Swimming is slow, especially for me, but I’ve been growing stronger and faster as I practice and learn good form. Yesterday, I swam a consistent 13 minute 1/3 mile swim and put in a little extra effort that last bit to make up a 39 minute mile. That is three year’s dedication right there! I think, when you put in effort and determination, we’re allowed to celebrate the small things as much as the big.

Whether in swimming, running, or lifting as of late, I’ve been noticing myself growing stronger and I take a lot of pride in that. For exercise to be effective and consistent, you have to find what works for you, what you enjoy, and be mindful of how it takes care of your body!

This should be the motto for anything we do in life. It’s hit me lately that if I put as much work, consistency, and determination into other things in my life as I do exercise, I can really make things happen. I consider myself lucky that the greatest challenger to myself and what I do in life, is myself. Not everyone can say that.

To recover from my workout, I enjoyed a lunch of leftover whole wheat spaghetti with peppers, mushrooms, and spinach along with a piece of parmesan crusted tilapia I had prepared the day before. I will share that recipe soon!

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While grocery shopping on Sunday, I checked out the sushi section and decided to try something different. I’m new and unadventurous to the sushi world, but I went with the spicy tuna roll and thought it was delicious! For an extra hit of veggies and protein, I enjoyed a side of carrot and celery sticks with peanut butter for dipping.

Breakfast this morning was a one-egg, two egg-white omelet with spinach, peppers, tomato, and jalapeño and some cheese. I paired the delicacy with two pieces of buttered whole wheat toast and a side of fresh blueberries and raspberries.

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With a little blogging and digesting, I’m off to the gym to fit in another great workout!

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