A Week of Meals

Another week, another week of eating. Here’s what I’ve been enjoying for meals.

Breakfasts

Egg scramble with veggies and cheese stuffed into a pita.

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Scrambled eggs covered with cheese and a big bowl of fruit.

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Scrambled eggs and cheese with a piece of toast and blueberries.

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Lunches

Steak kale caesar on a whole wheat tortilla.

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Big ole’ salad with grilled chicken.

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Another salad with chicken.

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Dinner

Chicken parm from the air frier  with zoodles.

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Blackened salmon with spinach rice and asparagus.

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Crockpot sesame chicken with veggie rice, peppers, and broccoli.

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